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About Healthy Eating: Low Carb and Vegetarian?

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From Fiona Haynes, your About Healthy Eating Editor

Low Carb and Vegetarian?
Not all low carbers are big meaters, and it's certainly possible to be a vegetarian or even a vegan low carber. Get some tips on following a vegetarian low-carb diet, along with some delicious recipes.

Nonstick Cooking Spray
Many a low-fat recipe begins with the instruction to coat a pan with nonstick cooking spray, but what exactly is cooking spray and what should you know before using it?
Search Related Topics:  nonstick cookware  low fat cooking  fat free cooking

Cooking and Baking with Squash
Squash come in dozens of varieties, shapes and colors. In summer and early fall we see the delicate yellow and green varieties: zucchini, yellow squash, avocado and patty pan. As summer deepens into fall, the wonderfully dense yellow and deep orange fleshed varieties ripen to carry us through the winter: pumpkins of all kinds, butternut, delicata, acorn, carnival, hubbard, hokkaido and many more. Here are 10 recipes that feature different kinds of squash.

Gluten-Free Carob Brownies
Carob flour is ground from the pod of a tree that grows in tropical regions of the world. Carob is like chocolate, only not as bitter and has more natural sugar. It's a good source of calcium, magnesium, iron, potassium and selenium. So here's a great recipe for brownies using carob flour.

 


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