|  | From Hilary Pollack, your About Food Editor Well, friends, Thanksgiving has come and gone (thanks indeed ... for the heartburn). Which can only mean one wonderful thing: holiday party season has officially commenced. Whether you're celebrating with pals, schmoozing with coworkers, or getting cozy with your extended family, 'tis the season for living it up (and we all know that great food and potent cocktails are the best way to do that). From mint chocolate martinis to meatballs, we have everything you need for one superb soirée. Want delicious daily recipes, cooking tips, and more from About.com Food? Like us on Facebook and follow us on Twitter. | | The Best Bar Cookies From lemon bars to blondies, shortbread to brownies, it's hip to be a square. We might not nuzzle up to a tray of Pumpkin Bars with Cream Cheese Frosting in mid-summer, but this month is a free pass to delight oneself in desserts of all kinds. Baking Expert Carroll Pellegrinelli has the full rundown here--trust us, you'll want to make them all. | Potent Punches Entertaining in coming weeks? Then you know that picking the proper cocktail can be tricky. Although you can't go wrong with a champagne cocktail, it can also be fun to try something beyond the bubbles. Try one of Expert Colleen Graham's Holiday and Christmas Cocktails and don't fear the festivity. | Fab Finger Food Got plenty of appetite but not much time? Not a problem. Our About.com Experts have tons of appetizer recipes that are ready in 15 minutes or less. The only stress you can expect is trying to choose between Tapenade Tarlets and Spicy Cheese Straws. For a lengthy list of fabulous Five-ingredient Appetizers, click here! | Cheese, Please No party table is complete without a decent assortment of cheese and crackers. From Havarti to Roquefort to Brie, there are so many creamy, tangy ways to spread (literally) holiday cheer. Get fancy with fondue or keep it simple with cheddar. Even our dairy-free friends can enjoy vegan cheeses! Our Cheese Expert is here to help you make the best cheese platter ever. | | | | Related Searches | | | | Featured Articles | | | | | | Sign up for more free newsletters on your favorite topics | | | | You are receiving this newsletter because you subscribed to the About.com Food newsletter. If you wish to change your email address or unsubscribe, please click here. About.com respects your privacy: Our Privacy Policy Contact Information: 1500 Broadway, 6th Floor New York, NY, 10036 © 2013 About.com | | | | Popular Links | | | Follow us on: | | | | Advertisement | |