| | | | Friday, October 10, 2014  | | | World Egg Day |  | Enjoy eggs any style, any time of day. Master egg-cooking basics and get creative with some classic recipes. (And don’t worry vegans! We’ve got you covered with a special eggless French Toast)
Check out some of our newest and best-performing recipes below, and don’t forget to check out our brand new Instagram account and on Pinterest! | Giuliana Hazelwood
Food Editor | | | | | | | | | | | You are receiving this newsletter because you subscribed to the About Food newsletter. If you wish to unsubscribe, please click here.
If you would like to unsubscribe from all newsletters sent from About.com, please send an email to optout@about.com with "Unsubscribe" as the subject line.
| | | 1500 Broadway, 6th Floor, New York, NY, 10036 | © 2014 About.com - All rights reserved | | | | | |
If you believe this has been sent to you in error, please safely unsubscribe.
